Easy Slow Cooker Chicken and Rice
Our easy slow cooker chicken and rice dinner will make you thankful for your crock pot with every bite.
Prep Time10 minutes mins
Cook Time6 hours hrs
Total Time1 hour hr 10 minutes mins
Course: Crockpot Recipes, Main, Meat, Soups
Servings: 4 servings
Calories: 300kcal
- 8 Boneless Chicken Breasts, Thawed
- 1 12 Oz Bag Frozen Broccoli or 4 Cups of Fresh Broccoli
- 1 10.75 Oz Can of Cream of Chicken Soup
- 1 10.75 Oz Can of Celery Soup
- 1 15 Oz Can of Chicken Broth
- 1 Stack of Ritz Crackers
Coat the inside of the crockpot with olive oil spray.
Place crackers in ziplock bag and crush with rolling pin. This is a great way to involve children in making this recipe!
Place all ingredients, including the broccoli in the crockpot and mix together. If you are using fresh broccoli versus frozen, toss in for the last hour.
Cook on low for 5-6 hours, stirring once or twice throughout.
Shred the chicken before serving and serve on top of rice, a salad, or even buns.